Now that Thanksgiving is over, you’ve no doubt eaten or given away as much turkey as possible, so what delicious things can you do with what’s left?

From the archives of Fine Cooking Magazine, here are a few of my favorite ways to repurpose leftover turkey. These recipes are so good that you may even regret sending all those turkey care packages home with family and friends.

Click on each page image to open a PDF of it in a new tab.

Do you have some favorite recipes for leftover turkey, either from Fine Cooking Magazine or your own collection? Let me know in the comments below!

Since the Fine Cooking website was shut down, you can email me@chefdianaandrews.com for the recipe. Also, consider joining the Fine Cooking Community group on Facebook!

—Chef Diana

Giving credit where credit is due:

• Food Styling: Ronne Day
• Photography: Scott Philips (all recipes)
• Photography: William Stark (turkey, header image)