San Marzano Tomatoes DOP with Baked Eggs, Eggplant, Leeks, Sweet Potatoes, and Feta

  Let’s have a serious talk about the intense deliciousness of a saucy baked eggs dish combined with limitless wonderful ingredients, otherwise known as shakshuka. There are lots of variations, but this particular recipe is packed with delicious veggies that … Continue reading San Marzano Tomatoes DOP with Baked Eggs, Eggplant, Leeks, Sweet Potatoes, and Feta

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Carrot-Top Pesto with Pasta and Diced Carrots

This recipe is really all about the carrot tops and transforming them into something delicious to eat rather than tossing them or composting them (although the latter isn’t a bad thing to do). I hadn’t thought about carrot-top pesto in … Continue reading Carrot-Top Pesto with Pasta and Diced Carrots

Charred Zucchini with Rigatoni, Peas, Cherry Tomatoes, and Mixed Herbs

I’m continuing with my recipe posts devoted to one of my favorite methods of cooking; broiling. Take a look at my latest video below. I’ll show you how to make delicious charred zucchini in the broiler. You won’t believe how … Continue reading Charred Zucchini with Rigatoni, Peas, Cherry Tomatoes, and Mixed Herbs