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Chef Diana Andrews

Food: culinary services, insights, opinions, reviews, interviews, and the space Between the Tines.

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Category: Reviews & Opinions

Health & Diet, Reviews & OpinionsLeave a comment
Food & Health - Between the Tines

Never Too Late!

March 29, 2011May 31, 2015 dianaandrews

Do you know what you’re eating? Do you know what’s in your food? Do you know how your food has been made? Do you know if the meat you’re eating has come from an animal that has been cloned? Do … Continue reading Never Too Late!

Culture & Tradition, Interviews, Recipes, Reviews & Opinions1 Comment
Cooking with the Movies - culinary - Between the Tines

Cooking with the Movies: Meals on Reels

February 24, 2011May 31, 2015 dianaandrews

Now that the Oscars are heading our way, it’s time to gear up for a fantastic night of fun, surprise, sadness, happiness and, yes, sometimes anger as the winners of the highest honor in the movie business are revealed. What … Continue reading Cooking with the Movies: Meals on Reels

Culture & Tradition, Health & Diet, Reviews & OpinionsLeave a comment
Worth Their Salt - Between the Tines

Ain’t No Mountain (of Salt) High Enough!!!

January 4, 2011May 31, 2015 dianaandrews

I have something to confess. I’ve been having a love affair with salt for some time. I can no longer keep it secret. I’ve come clean, and all my friends know about it. Some say it’s a momentary infatuation. That … Continue reading Ain’t No Mountain (of Salt) High Enough!!!

Culture & Tradition, Reviews & Opinions1 Comment
Between the TInes - Color - Black is Beautiful

Black is Beautiful

December 12, 2010May 31, 2015 dianaandrews

Being a creative director by trade, I can’t help but constantly being seduced by color, shape, and the drama of it all when combined. I insist that with food, as in every aspect of life, presentation is everything. Please humor … Continue reading Black is Beautiful

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