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Chef Diana Andrews

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Category: Contest

Between the Tines / Food Blog, Contest, Culture & Tradition, Food, Recipe Testing & Developing, RecipesLeave a comment
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I ❤ San Marzano DOP

November 9, 2020November 9, 2020 dianaandrews

Winter is right around the corner, along with cold, short days and longer nights. If you’re anything like me, you’re already beginning to miss the warm days of summer, and rich, sweet, juicy tomatoes plucked right from the vine. You … Continue reading I ❤ San Marzano DOP

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[Repost] After #baking — #spinach #lasagna #bolognese #handmade #fresh #pasta for the #movablefeast #tvshow by #finecooking #magazine
[Repost] Raw/Before #baking — #spinach #lasagna #bolognese #handmade #fresh #pasta for the #movablefeast #tvshow by #finecooking #magazine
So happy to announce the winner of the “I ❤️ San Marzano DOP”contest! // #tomatoes #plumtomatoes #tomato #garlic #bread white #beans #rosemary #butter (recipe on my website) ...
A little #holiday #baking of a favorite #comfortfood — #popovers ...
Shooting 5 new #kitchen “quick tip” segments for #news12ct via Zoom in the #pandemic protocol...
First #dining out after 7 months of #pandemic eating at home and occasional #takeout —it was #fabulous !!

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