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Chef Diana Andrews

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Chef Diana News / Info, Food, In the Kitchen Right Now, Recipe Testing & Developing, RecipesLeave a comment

Food as Meditation, Part 1

April 5, 2020November 25, 2022 dianaandrews

By now, I’m certain you all know how to wash your hands properly. By now, I bet your hands look as bad as mine, which means really dry because, in my profession, I can honestly say that when I’m working, … Continue reading Food as Meditation, Part 1

Cooking - Getting Started, Health & Diet, Reviews & OpinionsLeave a comment
The Meaning of Significant - Culinary - Lobsters - Between the Tines

The Meaning of the Word “SIGNIFICANT”

April 9, 2012June 1, 2015 dianaandrews

Our first chef instructor was a man of clear distinction and significance. His list of accolades, accomplishments and credentials was longer than the length of my right arm (which is significantly longer than my left). He commanded the kitchen when … Continue reading The Meaning of the Word “SIGNIFICANT”

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